Inglese
Italiano
Ristorante Rifugio Detto Dalmastro
Rifugio Detto Dalmastro is also a restaurant. It offers Piedmontese cuisine: appetizers, first courses, meats and side dishes, desserts all of these is homemade
In summer: Russian salad, veal with tuna sauce, tricolor anchovies (red, white and green), cold cuts platter, selection of local and non-local cheeses. Plin with fondue, Agnolotti with Bologneses Ragu, Tagliolini with alpine butter Polenta and stew and/or sausage Vegan and vegetarian ratatouille Tarts and cakes
In winter: peppers with bagna caoda, Tricolor anchovies, vegetable flan with fondue Plin with fondue, Agnolotti with Bognoses Ragu, Tagliolini with alpine butter Polenta and stew and/or sausage Vegan and vegetarian ratatouille Tarts and cakes
Chi siamo?
We are the Partisan Detto Dalmastro hut's. The hut was built by partisan friends. These partisans fought here during the 20 months of the Italian resistance The bivouac was inaugurated on 2 June 1970. Since 2 June 2023 it has been managed by Roberto and Tillo, his dog. It is a restaurant that offers Piedmontese and Occitan cuisine. It is a stopover with 18 beds in a large large room and 2 places in a romantic single room The area around the refuge tells of Justice, Freedom and Respect.
I nostri servizi
- Accessibile
- Animali ammessi
- Giardino/parco
- Pagamento con bancomat/carte di credito
- Parcheggio riservato
- Seggiolone
- Servizio take away / cibo da asporto
- Struttura adatta alle famiglie
- WiFi
Servizi di ristorazione
- Cucina occitana
- Cucina per utenti con esigenze particolari
- Cucina piemontese
- Cucina vegana
- Cucina vegetariana
- Menu alla carta
Posti
- Per 20 persone
